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Still catching Porgies every day out on Sheepshead Bay. We’ve got a ton of great spots available for those that want to get out on the water.

Throughout the week, we are embarking on porgy fishing expeditions from 7 a.m. to 3 p.m. Additionally, on Saturdays, we offer two distinct sailing slots: one from 8 a.m. to 1 p.m., and another from 2 p.m. to 6 p.m.

NEWS: Blackfish season is approaching and kicks off on October 15th. For those looking to catch this sought-after species, we will be sailing every day from 7 a.m. to 3 p.m. But that’s not all. If you’re interested in porgy fishing but prefer a nighttime adventure, we’ve got you covered with evening trips from 7:30 p.m. to 12:30 a.m.

For those keeping track of seasonal trends, striped bass have started to make an appearance. We plan to switch over to nighttime striped bass expeditions soon, offering yet another dimension to your fishing experience.

Now is the perfect time to secure your spot. Tickets can be booked either through our website, MJ2Fishing.com, or by calling Capt. Tony at 646-413-1643 or Capt. Anthony at 347-952-1442. Private charter options are also available for those interested in a more personalized experience.

Don’t miss out on the best fishing near New York City; join us on one of our upcoming trips.

At Marilyn Jean Fishing, we schedule fishing times morning, afternoon, and night depending on the season. We know you have busy schedules. We want to be there at a time that is convenient for you.

But we also know that many anglers – both on our boat and those that go fishing socially –  enjoy early morning fishing because it allows them the chance to catch schools of fish before the day gets underway. Choosing when to head out to sea can be a difficult choice when organizing an ocean fishing trip. For those less experienced with the open waters, it may seem odd that fishing trips always seem to be leaving so early in the morning.

Reasons For Early Morning Fishing

There is a long and storied history of fishermen leaving home for the ocean before the sun rises. While it may be simple enough to assume this is so that anglers can get the most out of their workday, there are many other reasons that fishing is best done at the crack of dawn.

Some of these include:

• Better Fish Activity – Fish are generally more active during the cooler temperatures of the early morning, making it a prime time for catching.
• Less Fishing Pressure – Early morning often means fewer people are on the water, resulting in less competition for prime fishing spots.
• Cooler Temperatures – Especially in warmer climates, the morning offers more pleasant, cooler conditions, which can make the fishing experience more comfortable.
• Water Calmness – Winds are often less strong in the early morning, resulting in calmer waters that are easier to fish in.
• Increased Oxygen Levels – The cooler morning temperatures can increase oxygen levels in the water, making fish more active and easier to catch.
• Insect Activity – Many types of baitfish and insects are more active in the morning, which can attract larger fish to the surface.
• Better Light Conditions – The soft light of early morning can make it easier to see into the water, which can be advantageous for spotting fish.
• Less Noise and Disturbance – Fewer boats and less human activity mean a quieter, more peaceful environment, which can make fish less skittish and easier to catch.
• Personal Enjoyment and Solitude – Many people find the peace and tranquility of an early morning on the water to be a perfect way to start the day, providing a sense of solitude and connection with nature.

Fishing before, during, or right after sunrise can create many unique and memorable moments. Despite the early hours, it can be well worth the effort and extra coffee that it takes to get out on the sea. We look forward to beginning the day with you hopping aboard our finishing boat soon, regardless of whether you’re fishing early due to a busy schedule or just because you enjoy early morning fishing.

Of all the potential ways to improve your diet, seafood tends to be a very popular choice. As most fish are low in saturated fats and high in protein, it can be easy to see why. And of these popular choices, the porgy fish has become quite in demand recently.

An east coast saltwater fish, porgy can be caught in a large quantity quite easily and has a similar flavor profile to that of red snapper or tilapia. With delicious meat and skin that crisps well, porgy’s low price, large population, and high quality have made it quite a common restaurant fish in recent years.

Notable Species of Porgy

There are many different types of porgies in the ocean. Depending on what part of the Atlantic Ocean you are fishing in, what you pull out of the water could look or taste significantly different than what you are expecting.

It’s important to know what kind of porgy you are buying, as there is even a specific variety that can be hallucinogenic. We’ll be discussing that variant of porgy, don’t worry. If you would like to learn a little bit more about the different types of porgies out there in the ocean, some of them include:

• Scup – The most common porgy on your plate, Scup is a popular species found in along the east coast of North America. Scup has a reputation for a delicate flavor and is often fished for both its recreational and commercial benefits.
• Sheepshead – This species of porgy can be caught all along the western coast of the Atlantic Ocean, but is commonly found along the eastern coast of the United States like Scup. Unlike Scup however, Sheepshead has firm flesh and boasts a sweeter, mild flavor.
• Jolthead – Commonly fished in the western Atlantic Ocean as well, Jolthead are easily recognized by their large and protruding foreheads. This porgy is known for its fighting strength by different fish anglers, as well as its delightful taste.
• Red Porgy – Red porgy are also found in the western Atlantic Ocean, but specifically in the Gulf of Mexico. With a firm texture and mild flavor, the red porgy is most commonly used for finer culinary meals.
• Salema Porgy – This species of porgy is native to the east Atlantic Ocean, specifically the east coast of Africa. Studies have found that the effect of the Salema Porgy’s toxins are similar to taking LSD, potentially causing days of vivid hallucinations. Salema Porgy will never be served to you or available for purchase at a common fish market, but it is important to know the difference.

Understanding the different kinds of porgies is more than just knowing what part of the ocean your food came from. Porgies have a wide variety of flavors and consistencies, so understanding the different species available to you can help you plan nutrition plans and meals accordingly.

Whichever porgy you go with, you can count on finding an affordable and delicious fish that will play well with the rest of your dietary needs.